Explanatory
Notes on Main Statistical Indicators
Indices of
Agricultural Production Shows the relative level of the aggregate volume of
agricultural production for each year in comparison with the base period 1999-2001.
They are based on the sum of price-weighted quantities of different
agricultural commodities produced after deductions of quantities used as seed
and feed weighted in a similar manner. The resulting aggregate represents,
therefore, disposable production for any use except as seed and feed.
All the indices
at the country, regional and world levels are calculated by the Laspeyres formula. Production quantities of each commodity
are weighted by 1999-2001 average international commodity prices and summed for
each year. To obtain the index, the aggregate for a given year is divided by
the average aggregate for the base period 1999-2001.
The FAO indices
may differ from those produced by the countries themselves because of
differences in concepts of production, coverage, weights, time reference of
data and methods of calculation.
Cereals Area and
production data on cereals relate to crops harvested for dry grain only. Cereal
crops harvested for hay or harvested green for food, feed or silage or used for
grazing are therefore excluded. Area data relate to harvested area. Some
countries report sown or cultivated area only; however, in these countries the
sown or cultivated area does not differ significantly in normal years from the
area actually harvested, either because practically the whole area sown is
harvested or because the area surveys are conducted around the harvest period.
Roots and Tubers,
Total This includes other root crops such as yautia
and arrowroot. Root crops grown principally for feed such as turnips, mangels and swedes are not
included.
Rapeseed
Sugar Cane and
Sugar Beets Area and production data on sugar cane and sugar beets
generally cover all crops harvested, except the crops grown explicitly for
feed.
Most of the crop
is used for the production of centrifugal and non-centrifugal sugar;
however, in several
countries important quantities of sugar cane are used also for seed, feed,
fresh consumption, the manufacture of alcohol and other uses; some sugar-beet
production is used for feed and alcohol.
Fruit excluding
Melons, Total Data refer to total production of fresh fruit, whether
finally used for direct consumption for food or feed, or processed into
different products: dry fruit, juice, jam, alcohol, etc.
Statistics on
fruit, especially tropical fruit, are unavailable in many countries, and where
reported they often lack uniformity. Generally, production data relate to
plantation crops or orchard crops grown mainly for sale. Data on production
from scattered trees used mainly for home consumption are not usually
collected. Production from wild plants, particularly berries, which is of some
importance in certain countries, is generally disregarded by national
statistical services. Therefore, the data for the various fruits and berries
are rather incomplete, particularly for regions other than Europe, North
America,
Production data
include data published on individual fruits and berries shown separately, as
well as data on all other kinds of fruits and berries. Dates, plantains and total
grapes are also included in the total fruit figures, while olives are excluded.
Total figures are more complete than those published for the single commodities
because they include estimates for most of the non-reporting countries as well
as data for countries reporting total production of fruits in a single figure
without specification by kind.
Tea Production
figures relate to made tea. For
Tobacco The production
figures refer to farm sales weight as far as this could be determined. Data
available on a dry weight basis have therefore been converted into farm sales
weight at about 90 parts to 100.
Jute and Jute Like Fibres are obtained from Corchorus
capsularis and Corchorus olitorius. Allied fibres include
a number of jute substitutes, the main ones being kenaf
or mesta and roselle (Hibiscus spp.) and
Livestock Numbers The data on
livestock numbers are intended to cover all domestic animals irrespective of
their age and the place or purpose of their breeding. Estimates have been made
for non-reporting countries as well as for countries reporting incomplete data.
However, in certain countries, data for chickens, ducks and turkeys do not yet
seem to represent the total number of these birds. Certain other countries give
a single figure for all poultry; data for these countries are shown under
Chickens.
Meat Data relate to
animals slaughtered within national boundaries, irrespective of their origin.
Similarly, the data on production of horse meat, poultry meat and total meat
refer to animals slaughtered in the country concerned, regardless of the origin
of the animal.
The concept of
indigenous production of meat is different. Here, the production figures relate
to indigenous animals, i.e. they include the meat equivalent of exported live
animals and exclude the meat equivalent of imported live animals.
Cow Milk Data on cow milk
production relate to total production of whole fresh milk, excluding the milk
sucked by young animals but including amounts fed to livestock. However,
Eggs Some countries
have no statistics on egg production, and estimates had to be derived from such
related data as chicken or total poultry numbers and reported or assumed rates
of egg laying.
Most of the
countries that have statistics on egg production report either the total weight
of eggs or the numbers of eggs produced; data on numbers have been converted
into weight, using official conversion factors wherever possible. Data
generally refer to total production, including eggs for hatching, in both
agricultural and nonagricultural sectors.
Honey The data
presented are incomplete, particularly with regard to African and Asian
countries.
Wool Wool production statistics are generally given for greasy
wool, which contains from 30 to 65 percent impurities. In order to make figures
comparable, data are given also on a degreased (scoured) basis.
Tractors Data generally
refer to total wheel and crawler tractors (excluding garden tractors) used in
agriculture.
Harvester-Threshers Data refer to
self-propelled machines that reap and thresh in one operation.
Milking Machines Data refer to the
number of installations consisting of several units, each composed of a pail, a
pulsator and four- teat cups and liners.